Lasenor Debuts New Texturizing Pea Protein That Reduces Egg Use in Muffins
Lasenor Debuts New Texturizing Pea Protein That Reduces Egg Use in Muffins
Bakery specialists craft eggless muffins using next-gen clean-label texturizer to replicate function and flavor of eggs in baked goods
Key takeaways:
Lasenor introduces clean-label, texturizing pea protein for egg-reduced muffins...Read More
Industry News
GELITA at Fi Europe 2025 – Paris
Be Active! Discover the Future of Collagen Innovation FI Europe
Eberbach (Germany), November 2025 – GELITA, the global forerunner in Bioactive Collagen Peptides (BCP®), invites Fi Europe visitors to Be Active! and explore how collagen innovation is shaping the future of functional nutrition. ...Read More
Industry News
StePacPPC’s Advanced Packaging Extends Global Access of Dragon Fruit
Xtend® MA/MH packaging preserves freshness and appearance of tropical fruits during long ocean transport to global markets
Tefen, Israel- StePacPCC, a world leader in innovative Modified Atmosphere Packaging solutions ...Read More
Machinery News
Choosing heat exchangers for meat and co-products
Despite increased interest in various plant-based protein products, and greater awareness of the environmental consequences of many intensive livestock systems, global meat consumption continues to rise, driven by population growth, particularly in lower- and middle-income countries as incomes rise. This also means that there is ...Read More
Exhibition News
Paper Vietnam 2026 - A Journey Connecting Vietnam’s Paper Industry With The World
Paper Vietnam 2026 has long been recognized as a trusted meeting point for businesses, experts, and investors in the paper, pulp, and related industries. More than just a showcase for technologies and raw materials, the exhibition serves as a bridge that enables Vietnamese enterprises to expand ...Read More
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