Lasenor Debuts New Texturizing Pea Protein That Reduces Egg Use in Muffins
Lasenor Debuts New Texturizing Pea Protein That Reduces Egg Use in Muffins
Bakery specialists craft eggless muffins using next-gen clean-label texturizer to replicate function and flavor of eggs in baked goods
Key takeaways:
Lasenor introduces clean-label, texturizing pea protein for egg-reduced muffins...Read More
Industry News
GELITA at Fi Europe 2025 – Paris
Be Active! Discover the Future of Collagen Innovation FI Europe
Eberbach (Germany), November 2025 – GELITA, the global forerunner in Bioactive Collagen Peptides (BCP®), invites Fi Europe visitors to Be Active! and explore how collagen innovation is shaping the future of functional nutrition. ...Read More
Industry News
Arjuna’s High Efficacy Ashwagandha Extract Gets Health Canada Endorsement
New recognition greenlights Arjuna’s Shoden® health claims for reducing stress and aiding sleep Kerala, India - Nutraceutical pioneers Arjuna Natural Pvt. Ltd., announces that its Shoden® ashwagandha extract has been approved as a Natural Health Product (NHP) by Health Canada. ...Read More
Machinery News
Elixr from Ziemann Holvrieka: Alcohol-free with membrane technology
Ziemann Holvrieka presents Elixr:
Dealcoholization of beer based on membrane technology
Worldwide demand for alcohol-free beers is continuing to grow. More and more breweries are responding to this trend and are marketing their own products. As an experienced provide ...Read More
Exhibition News
RUPLASTICA 2026 trade fair — a place where ideas can become business projects
From January 27 to January 30, 2026, the largest Russia and CIS's leading trade fair for plastics and rubber RUPLASTICA will once again bring together representatives of the polymer business, confirming the status of the largest and most significant industry event in Russia and the CIS. ...Read More
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